Food Industry
This catalog section presents chemical substances and additives used in the food industry. The products are applied to improve the quality, stability, and safety of food products, as well as in technological production processes. All components comply with sanitary and food safety standards.
- Vitamin A
- Vitamin E
- Vitamin B₁
- Vitamin B₂
- Vitamin B₂
- Vitamin B₅
- Vitamin B₆
- Vitamin B₈
- Vitamin B₁₂
- Vitamin D₃
- Glycine
- Glucosamine Hydrochloride
- Lutein
- Chondroitin Sulfate
- Orthophosphoric Acid 85%
- Calcium Hypochlorite 65%
- Ascorbic Acid (Vitamin C)
- Potassium Sorbate
- Magnesium Lactate
- Potassium Iodate
- Glycerin
- Monopropylene Glycol
- Trilon B
- Ammonium Chloride
- Caustic Soda
- uvurlarni tozalash va yog'li ifloslanishlarni olib tashlash vositasi.
- Sorbic Acid
- Calcium Chloride
- Sodium Metabisulfite
- Sodium Tripolyphosphate
- Sodium Benzoate
- Monosodium Glutamate
- Cation Resin KU-Na
- Soy Protein Isolate
- Maltodextrin
- Citric Acid Monohydrate
- Calcium Carbonate
- Potassium Hydroxide
- Calcium Stearate
- Calcium Stearate
- Xanthan Gum
- Sorbitol
- Silica Gel
- Succinic Acid
- Sodium Nitrite
- Sodium Nitrate
- Sodium Citrate
- Butyl Acetate
- Dichloromethane
- Caffeine
- Lactose
- L-Arginine
- L-Carnitine Tartrate
- Lactic Acid
- Oleic Acid
- Phosphoric Acid 73%
- Povidone K-30
- Sorbitol Food Grade
- Tongkat Ali
- Folic Acid
- Bilberry Extract
- Ginseng Extract
- Ethyl Acetate